NO! Kitchen Crew

Period: Minimum 2 weeks
Hours per week: 24
Start date: June

About the position

Every day our guests and crew can enjoy breakfast, lunch and dinner at the hostel. As we strive to be as environmentally friendly as possible we decided in 2021 to go completely vegetarian/vegan. As part of the kitchen team, you will assist the head and sous chefs with serving healthy balanced meals as well as keeping the kitchen clean and helping with dishes.

Tasks & Responsibilites

Depending on your shift, your tasks involve:

Setting up breakfast in the morning and prepping for lunch
Setting up lunch and prepping for dinner
Serving dinner and prepping for the next day
Doing the dishes
Doing a set of daily and weekly cleaning tasks

Skills & Requirements

You have experience working in a kitchen
You are passionate about food and specifically vegetarian food
You are flexible and you can handle moments of stress like a champ
You are fluent in English

Benefits

Free accommodation: a private tent with mattress and bedding
Breakfast, lunch and dinner everyday
1 day off / week
Free use of surf, yoga and hostel equipment

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