Every day our guests and crew can enjoy breakfast, lunch and dinner at the hostel. As we strive to be as environmentally friendly as possible we decided in 2021 to go completely vegetarian/vegan. As part of the kitchen team, you will assist the head and sous chefs with serving healthy balanced meals as well as keeping the kitchen clean and helping with dishes.
Depending on your shift, your tasks involve:
Free accommodation: a private tent with mattress and bedding
Breakfast, lunch and dinner everyday
1 day off / week
Free use of surf, yoga and hostel equipment